JimEIV
Registered User
- Feb 19, 2003
- 67,715
- 30,552
Diavolo* dry rubbed flat chicken smoking with whiskey wood chips** for 2 hours, sweet/sour cucumber salad*** made and chilling in fridge, farm fresh sweet corn grilled and cut off cob with butter, salt, parmesan herb seasoning*, and shredded paremsan cheese.
There might have been a cucumber vodka tonic somewhere in there too. Will finish with a goose island belgian farmhouse ale - Sophie****.
81 degrees out, low humidity, sunny.
This is a damn fine day.
*http://www.williams-sonoma.com/prod...lian-rub-set/?pkey=crubs-brines&&crubs-brines
**http://images.shopko.com/get/w/475/h/475/164451_0000.jpg
*** 3 tbs rice wine vinegar, 1 tbs sugar, 3 tbs canola oil, 1 tbs cilantro, 1 tsp dijon mustard, 1/2 tbs salt, fresh pepper, 1/2 minced shallot - heat to dissolve, pour over 1 very thinly slided english cucumber & chill 1 hour
****http://i0.wp.com/codyuncorked.com/w...urse-pairings-goose-island.jpg?resize=500,800
Whiskey wood chips? I've never seen or heard of this before! This sounds incredible!
I don't know if it was the rub or the wood chips or the perfect combination of both but this was by far the best chicken I've done on the smoker. I threw it on the grill skin side down for 5 min after 2.5 hours smoking and it was the perfect charred/spicy but not burnt flavor.
They cost a little more - like $6 a bag vs. $3 for regular wood chips but I'm sold and a bag will get me 6-10 smoke runs depending on how many chips I put in/how long it needs to smoke.
That Diavolo rub is fantastic if you like a little heat to a bbq rub.
Oh man that sounds amazing. Whiskey wood chips as in wood from old whiskey barrels?
yessir.[/QUOTE
Nice! Have to get my brother some, he picked a pretty big smoker earlier this year and has been making some killer stuff.
Can anyone attest to the pros/cons of doing a six-hour drive solo? Never done it before and I'm still a paranoid young driver.
Can anyone attest to the pros/cons of doing a six-hour drive solo? Never done it before and I'm still a paranoid young driver.
Can anyone attest to the pros/cons of doing a six-hour drive solo? Never done it before and I'm still a paranoid young driver.
Can anyone attest to the pros/cons of doing a six-hour drive solo? Never done it before and I'm still a paranoid young driver.
Good music and caffeine are your friends.
Drove from NJ to Atlanta once. 12 hours.
Basically you need a long playlist and it helps if you like to drive to begin with.
30 days without smoking today. And I haven't strangled anyone.
30 days without smoking today. And I haven't strangled anyone.
30 days without smoking today. And I haven't strangled anyone.
good job, bud. any tips for the rest of us?
My biggest problems were coffee, social work smoking and casual drinking.
I gave up most of my coffee drinking. I have been drinking green tea with lemon or sometimes honey. I cant past my morning coffee and I know it's not ideal but each morning I have a cup of coffee and a mint Swedish Snus. General mint. I've been using snus as an emergency. It comes in a 24 portion can and in 30 days I'm on my 3rd can.
At work, especially after lunch, instead of coffee and a couple butts I've been going for a walk
I've eliminated most social drinking. My birthday was in the last 30 days and I was having fun and the snus saved the day.
I think I can get by like this but my plan is to break most of the social and physical habit then eliminate the snus with gum.
I'm just not going to smoke no matter what. Nicotine replacement/ harm reduction has been working so far and I'm satisfied with it.
I don't know if it was the rub or the wood chips or the perfect combination of both but this was by far the best chicken I've done on the smoker. I threw it on the grill skin side down for 5 min after 2.5 hours smoking and it was the perfect charred/spicy but not burnt flavor.
They cost a little more - like $6 a bag vs. $3 for regular wood chips but I'm sold and a bag will get me 6-10 smoke runs depending on how many chips I put in/how long it needs to smoke.
That Diavolo rub is fantastic if you like a little heat to a bbq rub.
This reminds me. One recommendation for anyone driving south, as in passing through the outskirts of Baltimore and DC. Traffic there is a nightmare between the hours of 6:00-10:00 AM and 4:00-7:00 PM.
And I mean at any given point over that 60 to maybe even 80-90 mile stretch between the northern end of Virginia and about 20-30 miles north of Baltimore. It can be absolutely brutal.
Biggest help on long drives for me has always been podcasts or audio books. Music is nice for the first couple hours while you still have the sens of being wild and free on the open road (or in my case are stuck in Atlanta traffic for 3 hours), but after a while of driving down monotonous interstates lined with the same damn trees or flat areas with nothing to look at, I get put to sleep without something to pay more attention to.
If you do start to nod off, pull over and sleep immediately. I made the mistake of thinking I could power through when I was falling asleep once and the next thing I knew I was narrowly missing hitting a tree at 90 MPH. It's way less dangerous to stop for 30 minutes.
30 days without smoking today. And I haven't strangled anyone.