guys, this is a real development I am working on in East Brunswick, check the road names. the mayor is a Devils Fan.
OT: Thread About Nothing (TaN #...lost count)
- Thread starter TheUnseenHand
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Funny stuff. I'm surprised they went with Martin instead of Brodeur, especially since Stevens, Niedermayer, Elias, and Daneyko are all there with their last names.
Same thing for Lou.
- Feb 5, 2010
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Maybe he was a big fan of Paul Martin?
So part of the problem of having an extended staycation is you get to browsing deals and end up buying something you really don't need at all.
So I got a pizza oven lol. I am pretty damn excited though. I love pizza and I love to cook, but making a good pizza in a conventional oven just isn't possible. I am stoked to make one in a wood fired oven made for making pizza. Bring on the 950 degree heat!
- May 1, 2011
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I guess he’s a big Paul Martin fan by naming the longest road Martin way?
I thought I was gonna be the first to make the joke about Paul Martin haha.
AfroThunder396
[citation needed]
Making beef birria tacos over the weekend. Usually I just use a chuck roast, but I'm going to add some bone-in short ribs this time too.
Quesabirria is my favorite food I've discovered in the past few years. Don't know how I never had it growing up but there's a hole in the wall place near me that is absolutely dynamite.
AfroThunder396
[citation needed]
If you're not concerned about being authentic then it's really not even that complicated to make at home. Take 30 minutes to make your chipotle puree the day before and leave it in the fridge overnight. All you have to do the day of is sear the meat, dump your stuff in a crock pot, and leave it alone for a couple of hours.
I've been on a Mexican food kick of late too. In the last week, I've made Green Rice Burrito Bowls, Spinach Mushroom Enchiladas with Queso Sauce, and Peanut Chipotle Tacos. And this weekend I'm doing Vegetable Chimichangas with Cilantro Pecan Sauce.
- Feb 5, 2010
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My issue with Mexican food is that cilantro is the most vile disgusting thing in the world and it's in so many dishes. Even if you get stuff without cilantro, some manages to sneak it's way in.
Just stood in line for 2.5 hours to vote in the Ga Senate runoff and missed laughably little at work in that time. Sometimes I feel like I could just not do my job and nobody would notice for a few weeks.
I feel so sorry for those of you cursed by genetics in this way
I feel this way too, frequently. It's part of the reason I'm looking for a new job right now.
I love my job because I have almost zero micromanaging and my schedule can be a bit flexible as long as I answer clients in a reasonable time. But it is super repetitive work since about 50% of my job is data analysis and the other 50% is client training and services.
- Feb 5, 2010
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I does suck. 1 flake of the stuff and an entire dish is utterly ruined for me.
- May 1, 2011
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I don't care much for cilantro particularly, but I'm more than fine with eating it. I'll take it or leave it.
One of the taco places I sometimes go to gives you a choice of if you want cilantro and onions or pico de gallo and I get the pico if I have a choice. I guess you could get neither.
And yes, I do realize there's still cilantro in that, but it's cut up so small and not really as significant as there isn't as much. If you're really grossed out by cilantro then you definitely wouldn't want that either.
One of the taco places I sometimes go to gives you a choice of if you want cilantro and onions or pico de gallo and I get the pico if I have a choice. I guess you could get neither.
And yes, I do realize there's still cilantro in that, but it's cut up so small and not really as significant as there isn't as much. If you're really grossed out by cilantro then you definitely wouldn't want that either.
My mother in law is like that, but luckily my wife is not. Which is a good thing, because otherwise that would eliminate most of my Indian and Mexican recipes, and a good number of the Middle Eastern ones too.
njdevils1982
Hell Toupée!!!
- May 1, 2011
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I'm tired of idiots that text you constantly (sometimes at weird hours in the middle of the night) and then stop responding once you start entertaining their texts, until 18 hours later when they finally reply with ''Ahhh ok ok''. And then they also get mad the day before at how you haven't been messaging them and you've been ignoring them.
I don't even remember what the ''Ahhh ok ok'' was in regards to, as I deleted the prior conversation.
And yes, that was the EXACT reply, I will screen shot it if you don't believe me.
Just leave me alone. These DUMB 3 or 4 word texts are why I ignore you (and I really only ignored this person once) and don't bother to start conversations.
You don't know how many messages I've gotten from this guy saying
''Noice noice''
''Oh, okay''
''Very nice''
''Ahh, I see''
f*** off already dude. I know I've posted about this on here.
I don't even remember what the ''Ahhh ok ok'' was in regards to, as I deleted the prior conversation.
And yes, that was the EXACT reply, I will screen shot it if you don't believe me.
Just leave me alone. These DUMB 3 or 4 word texts are why I ignore you (and I really only ignored this person once) and don't bother to start conversations.
You don't know how many messages I've gotten from this guy saying
''Noice noice''
''Oh, okay''
''Very nice''
''Ahh, I see''
f*** off already dude. I know I've posted about this on here.
njdevils1982
Hell Toupée!!!
- Feb 5, 2010
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My pizza oven arrived and it is a beast. I probably won't use it through the week at all but this weekend will be a pizza weekend for sure.
Yesterday was a pizza night for us. We don't have a pizza oven, but we have a pizza stone and that works well for us.
We made a Margherita: simple, but probably our favorite kind of homemade pizza.
AfroThunder396
[citation needed]
Watching Adam Ragusea's pizza videos has opened up an entire new world of pizza to me.
It's Dec. 8, another day the music died. Canceled or not, he was an important musical voice of the 20th century.
JimEIV
Registered User
- Feb 19, 2003
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Can I tell you how much I love stone crabs. I actually get a euphoric feeling, almost a high, from 3 or 4 large claws and a beer.
So I am going to spend some time in the Everglades sleeping under the stars on a chickee for Christmas with some stone crab and a case of Miller Lite. First a little time Mexico chasing bonefish... Off again for a while next week to catch some fish, drink some tequila and then see the Hell's Bay trail.
In case you want to check out the chickee's
www.google.com
So I am going to spend some time in the Everglades sleeping under the stars on a chickee for Christmas with some stone crab and a case of Miller Lite. First a little time Mexico chasing bonefish... Off again for a while next week to catch some fish, drink some tequila and then see the Hell's Bay trail.
In case you want to check out the chickee's
The Best Everglades Chickees to Take Your Camping Trip Over the Water
Check out the Everglades Chickees on your next camping trip. These isolated, waterside shelters are a great alternative to your traditional campsite!
www.google.com
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You couldn’t pay me to sleep in thr elements anymore. That’s a me issue though. It does sound like a good time if you are an outdoorsman. It’s good to see you enjoy retirement. We will keep a light on for you here.Can I tell you how much I love stone crabs. I actually get a euphoric feeling, almost a high, from 3 or 4 large claws and a beer.
So I am going to spend some time in the Everglades sleeping under the stars on a chickee for Christmas with some stone crab and a case of Miller Lite. First a little time Mexico chasing bonefish... Off again for a while next week to catch some fish, drink some tequila and then see the Hell's Bay trail.
In case you want to check out the chickee's
The Best Everglades Chickees to Take Your Camping Trip Over the Water
Check out the Everglades Chickees on your next camping trip. These isolated, waterside shelters are a great alternative to your traditional campsite!
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