PHILOUDELPHIA
Registered User
The most important thing to remember to have, are Klondike bars, the klondike taco is also good
The Menu Part 7.77 I won absolutely nothing edition
- Thread starter PHILOUDELPHIA
- Start date
bennysflyers16
Registered User
- Jan 26, 2004
- 86,031
- 64,302
Ceaser Salad ( no Croutons )
Egg Salad no bread obviously
Tuna
Mayo
Mustard
Shrimp
Naked Wings
Blu Cheese
Butter
Lots of green and yellow beans
Celery
Pickles
dip
Chicken thighs
Bacon
Eggs
Cucumbers
sour cream
Whisps
Franks Red Hot
Salad dressing
Cauliflower
Home made jerky
cheese
Hot Rods
Protein
Whip Cream
Splenda
Berries
Fat head dough for pizza, google it, its good
Mug Bread if you crave bread
Almond Flour
Cauliflower crust pizzas
Just basically cut out all sugar and keep net carbs below 20g per day, But you can't half ass it. If you start eating a high fat diet, you cant just do it off and on, it wont work.
Thats what I do now, with planned insane cheat days, but then right back on the next day.
Ceaser Salad ( no Croutons )
Egg Salad no bread obviously
Tuna
Mayo
Mustard
Shrimp
Naked Wings
Blu Cheese
Butter
Lots of green and yellow beans
Celery
Pickles
dip
Chicken thighs
Bacon
Eggs
Cucumbers
sour cream
Whisps
Franks Red Hot
Salad dressing
Cauliflower
Home made jerky
cheese
Hot Rods
Protein
Whip Cream
Splenda
Berries
Fat head dough for pizza, google it, its good
Mug Bread if you crave bread
Almond Flour
Cauliflower crust pizzas
Just basically cut out all sugar and keep net carbs below 20g per day, But you can't half ass it. If you start eating a high fat diet, you cant just do it off and on, it wont work.
Thats what I do now, with planned insane cheat days, but then right back on the next day.
Thanks bud, that will work
I have completely cut out the "obvious" carbs like ****ing Superman - it's just the sort of "hidden" carbs that I have to look out for. Like the other day I looked at some ****ing cheese and it had some in it. I was like "Mother****ing cheese, what are you even doing?" There were some meatballs, but I knew they'd have carbs. I just miss my salmon desperately.
You can never be too old to exercise.
Don't be a turd, Toe.
bennysflyers16
Registered User
- Jan 26, 2004
- 86,031
- 64,302
Thanks bud, that will work
Best plan is what you’re doing, read the labels.
Chinatown88
1 year 1 month 1 day and counting
Thanks bud, that will work
PHILOUDELPHIA
Registered User
Simply amazing, how animal took 3 yrs to complete, and pour some sugar on me took 10 days.
Also amazing how Hysteria was originally complete after the record company spent 3 million on it, the manager says hold on we need 2 more weeks we have something.
Imagine Hysteria not having pour some sugar on me on it.
I use to listen to Howard all the time, till about 2007. Ever since Artie left. I was shocked to see this on youtube and was amazing about this live preformance.
I also just had 10 bbq wings and 2 slices of pizza
Tripod
I hate this team
BBQ pork chops were on the menu tonight at home.
Surrounded By Ahos
Las Vegas Desert Ducks Official Team Poster
PHILOUDELPHIA
Registered User
prototypical4thliner
Registered User
- Jan 12, 2017
- 4,194
- 6,337
As awesome as that steak is, I hope that’s not true hahaha. It’s a little thin!!!
bennysflyers16
Registered User
- Jan 26, 2004
- 86,031
- 64,302
Also had a monster ribeye, couldn’t take it down tho.
So damn good
Surrounded By Ahos
Las Vegas Desert Ducks Official Team Poster
Don’t worry. I’m perfectly capable of cooking larger steaks. This was from last July.
Sawdalite
SelectLouNolan4PFHoF
Had one if my favorite Local Restaurant meals tonight... La Esperanza's Pechuga a la Mexicana in Lindenwold... perfect with a couple Modello Negras... I'm in Heaven every time I eat it there.
I gave a detailed Review of it on here a few months or so back... and the raves still hold true.
I gave a detailed Review of it on here a few months or so back... and the raves still hold true.
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WestrnPhlyr
Go away or I shall taunt you a second time.
Are you using a grill pan on a flat top stove? I have a grill pan and a flat top stove but was always worried it would not heat evenly on the two "burners".
Please say yes and it does because that would open a whole different aspect to cooking.
Surrounded By Ahos
Las Vegas Desert Ducks Official Team Poster
Yes!Are you using a grill pan on a flat top stove? I have a grill pan and a flat top stove but was always worried it would not heat evenly on the two "burners".
Please say yes and it does because that would open a whole different aspect to cooking.
I only use the one burner since it’s not quite long enough to cover both, but it heats up surprisingly evenly. The above steak obviously came out perfectly, although I did finish it off in the oven.
Starat327
Top .01% OnlyHands
WestrnPhlyr
Go away or I shall taunt you a second time.
Awesome! Thanks.
Oh man, is there anything better than freshly caught fish? That is going to be amazing. Nice catch!
Starat327
Top .01% OnlyHands
Bit of a disappointing day. This is the first day in 6 years weve gone out (twice a year generally) and havent limited out. Damn full moon.
Went out to a wolf sanctuary and stopped at this place in Lancaster.
Sawdalite
SelectLouNolan4PFHoF
Finally had my Great Lakes Brewing Company 'Edmund Fitzgerald Porter' and it was not disappointing... I'd say it was an upgraded Brooklyn Brewery Chocolate Stout... at a much more reasonable price.
I strongly reccomend it.
I strongly reccomend it.
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prototypical4thliner
Registered User
- Jan 12, 2017
- 4,194
- 6,337
I’ve said it before. Tomahawk ribeyes are the only real cut. It has a built in handle for Christ’s sake, the way we were meant to eat.
PHILOUDELPHIA
Registered User
Good thing I'm not there. I'd put both steaks down and devour them.
