Ok, it's time to stock the poolside beer fridge for the summer. I don't really drink beer anymore, but I like to have something nice for guests. So what's a good, available, not ridiculously expensive hot day beer?
And of course the launch party is an evening my wife has already booked for us.
http://www.barleybrothers.ca/surly-launch/
PAY to get into Barley Bros? Not on your life.
Ok, it's time to stock the poolside beer fridge for the summer. I don't really drink beer anymore, but I like to have something nice for guests. So what's a good, available, not ridiculously expensive hot day beer?
Summer mixer packs are a pretty good way to go for some variety. Muskoka Summer Survival Pack, SteamWorks Mash Up and the Fernie Summer Craft Collection are all good.
Anyone going to Flatlanders this weekend? Looking forward to it.
I also work.. But even if I was off summer weekends are booked with family stuff...isn't this usually in the fall?Anyone going to Flatlanders this weekend? Looking forward to it.
Flight #1 has been revealed. Gentlemen (and ladies), start your coolers!
https://www.liquormarts.ca/retail-m...June%201%2C%202017&%3Butm_campaign=SipNSavour
I'm especially looking forward to trying Bridge Brewing's take on the murky, juicy NE IPA style.
We're just about at the end of Flight #1 and I figured I would share my impressions of the beers I've had.
4 Mile Brewing Cactus Grapefruit IPA: Wow! If you like grapefruit, stock up in the time left. I've had other beers that advertise themselves as such, but this is the first one where real grapefruit juice flavour and pith bitterness come through, not just hop character that is vaguely grapefruity.
Beau's Patersbier Belgian-Style Ale: Meh. Not sure what this is supposed to be. A low alcohol Belgian pale ale? Completely forgettable.
Bridge Brewing Side Cut North East IPA: My first "juicy", and I liked it. Murky, good tropical flavours, without the excessive bitterness of the west coast style. Can't say how it compares to some actual Noreasters, but it's what we got and worth picking up.
Farmery Robbie Scotch Ale: Another meh for me. Pleasant enough malty brew but not worth a second purchase. I can make beers like this in my sleep.
Nickel Brook Raspberry Uber Berliner Style Weiss: Very, very nice. Gotta pick up a few more of these. I had one of these from another brewery (forgot the name, with good reason) and it had a nasty artificial flavour to it. Nickel Brook's tastes like good, fresh Himbeer added in to a suitably tart base.
Spindrift Brewing Coastal Lager: Not a bad beer but too hop-focused for my liking. I mean, if you're going to the trouble of brewing a lager, let the malts speak.
i really liked the north east IPA. first serious attempt from what i've seen around here, tasted a lot more juicy than what i'm used to and actually hit some of the notes you'd expect (creamy mouthfeel, candied tropical fruits, creamsicle). the smell was probably juicier than the actual taste but it was still fairly well executed. not gonna be quite near treehouse etc. level yet but it's a step in the right direction.
also had the phillips white peach ale which was pretty nice. drinkable, fairly light, somewhat refreshing and a decent flavour and mouthfeel for 4%. the peach was subtle but it was natural tasting, didn't have that artificial note that some beers with added fruit ingredients get. there was a bit of that dank old sock taste to carry the peach flavour along.
only other one i had was the spindrift coastal lager which was pretty gross IMO. had a weird toasted nutty, slightly buttery aroma and flavour. also got an odd spice lingering from some kind of pale german/belgian malts or something, not really sure.. ended up pouring it down the drain.
Diacetyl? Not good.
Thanks for the reviews guys. For whatever reason I haven't been doing too much drinking over the past week or so and haven't really gotten into the 150 pack that NI recommended. Had the SK/PQ/NWT bottles and enjoyed the first two, spelt beer not so much. Didn't have to pour it down the drain but it was work to finish. Other two were quite drinkable and I think it was the SK bottle that mimicked what I drank a fair bit of in Cologne a few years ago so it was quite enjoyable.
Anyone going to Flatlanders this weekend? Looking forward to it.
Diacetyl? Not good.
Thanks for the reviews guys. For whatever reason I haven't been doing too much drinking over the past week or so and haven't really gotten into the 150 pack that NI recommended. Had the SK/PQ/NWT bottles and enjoyed the first two, spelt beer not so much. Didn't have to pour it down the drain but it was work to finish. Other two were quite drinkable and I think it was the SK bottle that mimicked what I drank a fair bit of in Cologne a few years ago so it was quite enjoyable.
i really liked the north east IPA. first serious attempt from what i've seen around here, tasted a lot more juicy than what i'm used to and actually hit some of the notes you'd expect (creamy mouthfeel, candied tropical fruits, creamsicle). the smell was probably juicier than the actual taste but it was still fairly well executed. not gonna be quite near treehouse etc. level yet but it's a step in the right direction.
also had the phillips white peach ale which was pretty nice. drinkable, fairly light, somewhat refreshing and a decent flavour and mouthfeel for 4%. the peach was subtle but it was natural tasting, didn't have that artificial note that some beers with added fruit ingredients get. there was a bit of that dank old sock taste to carry the peach flavour along.
only other one i had was the spindrift coastal lager which was pretty gross IMO. had a weird toasted nutty, slightly buttery aroma and flavour. also got an odd spice lingering from some kind of pale german/belgian malts or something, not really sure.. ended up pouring it down the drain.
I discovered by actually doing a little research (go figure) that the Collective Arts #2 IPA is also a NE IPA style. So picked up a couple of them today and will try one later. After I don't have to drive.
I've still got the White Peach Ale sitting in the beer fridge waiting to be sampled. I have to be in a particular frame of mind to want fruit beers, but now that you mention the dank old socks, I'm in.
I expect the spicy character you get from the Spindrift is from their use of rye malt. Also not one of my favorite malts so maybe another reason I didn't care for it. Didn't get any diacetyl off it, though. Man, if you wanted diacetyl or just generally enjoy infected beers, you should have been around for the days of the River City brewpub after the owner pissed off his last brewer and took over production himself. What an ass clown that guy was.