The Menu Part 24 The Turkey Hill Diet Ice Tea Edition

[PHILOUDELPHIA]

You guys set me up... I'm not going to be able to get back to the hotel


View attachment 898623

At Burial in Charlotte OMG

and I love the names

That one pictured is When Destiny Fails and We All Disappear... very good DIPA, Motueka, El Dorado and Mosaic

why pay for a hotel if you won't be inside of it? thats why were getting you drunk to get full serviced of your hotel room

 

[trostol]

best way to reheat a rotisserie chicken?

 

[Cody Webster]

@JojoTheWhale @Starat327

Will be heading to Chicago for a very quick work trip, in Sunday, out Tuesday, at the end of the month....what's the best spot for deep dish?

Staying across from Millennium Park

 

[JojoTheWhale]

@JojoTheWhale @Starat327

Will be heading to Chicago for a very quick work trip, in Sunday, out Tuesday, at the end of the month....what's the best spot for deep dish?

Staying across from Millennium Park

Sorry, brother. I have never eaten that in my life.

(Bring yourself home a nice bottle of Ben Holladay limited release or BIB though.)

 

[Starat327]

@JojoTheWhale @Starat327

Will be heading to Chicago for a very quick work trip, in Sunday, out Tuesday, at the end of the month....what's the best spot for deep dish?

Staying across from Millennium Park

Lour Malnatis and Giordanos are the tourist trap versions, bur Malnatis is actually good. Giordano is a soupy mess.

George's up north in edgewater is good, and Pequads is good as well.

I think I tried Gino's one night but there isn't much of that night I remember, unfortunately

 

[Magua]

what's the best spot for deep dish?

The trash.

Lour Malnatis and Giordanos are the tourist trap versions, bur Malnatis is actually good. Giordano is a soupy mess.

I lived across the street from each at one point. I found a mom and pop Italian restaurant that made normal adult pizza you don’t need to eat with a ladle, and I never looked back. I thought Lou Malnati’s was soupier. Giordano’s overcharged and was only mildly better. I do know I’d skip both.

 

[Starat327]

The trash.



I lived across the street from each at one point. I found a mom and pop Italian restaurant that made normal adult pizza you don’t need to eat with a ladle, and I never looked back. I thought Lou Malnati’s was soupier. Giordano’s overcharged and was only mildly better. I do know I’d skip both.

I am admittedly not a deep dish fanatic, and moreso just think its ok for what it is - a very regionalizdd dish. I know it definitely has some people who just don't like the style, and thats okay by me too.

 

[Cody Webster]

The trash.



I lived across the street from each at one point. I found a mom and pop Italian restaurant that made normal adult pizza you don’t need to eat with a ladle, and I never looked back. I thought Lou Malnati’s was soupier. Giordano’s overcharged and was only mildly better. I do know I’d skip both.

That normal adult pizza sounds better, where was that at? I really don't have any interest in deep dish pizza, but I know it's a big thing when you visit. If I don't get it, I certainly won't be upset.

Any other recommendations?

 

[Magua]

That normal adult pizza sounds better, where was that at? I really don't have any interest in deep dish pizza, but I know it's a big thing when you visit. If I don't get it, I certainly won't be upset.

Any other recommendations?

It wasn’t downtown.

I am very anti-deep dish, but if you do get it, my advice is stay away from those two places. They are kinda the Pat’s and Geno’s of deep dish chains where you can do better. I’ve heard of Pequod’s, but I can’t tell you from experience. I’m sure if you Google the best joints, you can’t go wrong.

 

[BigToe]

Pineapple

In my tummy

 

[dragonoffrost]

Pineapple

In my tummy

But was it on pizza as a vessel?

 

[BigToe]

But was it on pizza as a vessel?

Never. I'm not a serial killer.

 

[Cody Webster]

 

[Tripod]

Chicken

Sweet chili dish

Costco popcorn

 

[trostol]

so i found this and now i am wondering exactly how the fonk they are supposed to be eaten @Appleyard @BritainStix (apologize to anyone I am not aware of being British)

 

[Cody Webster]

so i found this and now i am wondering exactly how the fonk they are supposed to be eaten @Appleyard @BritainStix (apologize to anyone I am not aware of being British)View attachment 899988

Now I am trying to remember how I ate it when I was over there last year...granted I didn't get it from a restaurant, but I think I used a plastic fork and knife

 

[Appleyard]

so i found this and now i am wondering exactly how the fonk they are supposed to be eaten @Appleyard @BritainStix (apologize to anyone I am not aware of being British)View attachment 899988

With a knife and fork aha. Often the wooden knife and fork the chippy provides you.

 

[BritainStix]

so i found this and now i am wondering exactly how the fonk they are supposed to be eaten @Appleyard @BritainStix (apologize to anyone I am not aware of being British)View attachment 899988

Hold up, is this real

 

[Cody Webster]

@Starat327 what's your smoked queso recipe again?

 

[Starat327]

@Starat327 what's your smoked queso recipe again?

Block of Velveeta
Can or two of rotel with chiles(depending on how chunky you want it)
Fresh diced jalapeños to taste
Chorizo if you don't have any vegans
Small can of cream of chicken (or poblano if you can find it)

I usually add some of whatever chipotle or similar rub on the top. I use the meat church holy voodoo.

Throw it in a pan, but keep everything separate for the first hour so it can take in smoke. After first hour, mix and then give it another 30-45 or so at 225

 

[trostol]

Hold up, is this real

i do not know if the pic I linked is or isn't( i would not put it past it being real) but it had made me curious lol

 

[BritainStix]

i do not know if the pic I linked is or isn't( i would not put it past it being real) but it had made me curious lol

Yeah, as Appleyard said, it's either a knife and fork, or those crappy plastic/wooden forks you get from the chippy. Anyone eating it with their hands are a neanderthal.

 

[LegionOfDoom91]

Any time I’ve eating fried seafood sans like shrimp I’ve used a fork & knife. Fried flounder, scallops, crab cakes, etc.

 

[prototypical4thliner]

Twelve years since I moved out. But finally found a spot for my keys. Rusty as hell and out of tune, but I’ll take any requests.

 

[Cody Webster]

Yeah, as Appleyard said, it's either a knife and fork, or those crappy plastic/wooden forks you get from the chippy. Anyone eating it with their hands are a neanderthal.

I definitely used the wooden fork when I was there