There are FAR too many icings. Never used to be that many. Maybe thice is better and faster than years ago or the players are incapable of putting touch on the puck to avoid icing.
Marron deked the defenseman effed up the scoring chance but managed to set up Smith.
I think that's more of a function to changes in coaching philosophy. I didn't see a lot of instances where teams would pass the puck hard from their own zone to a teammate stationed around the red line, who then tips it along its merry way into the attacking zone until the last 10-15 years. Guys seemed to instead prefer to make a breakout pass to someone in the neutral zone, who would then skate it up to the red line before dumping the puck in. Granted, the old two-line pass rule probably had a lot to do with that as well.