OT: 'Off topic' thoughts

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Hey, Brian Hayes here, you know my favourite part of doing this job is I get to share with you guys this great info. Like the other day, new oven comes for delivery but the installers bail on me, I don’t stress it, no problem, I just do what I always do, hop on the Jiffy App and bang, my man Jim is there that afternoon and I’m baking wings for the game within hours.
I usually just call the O-dog, depending on what's going on he's usually there within a couple of hours with his tool kit and does the work gratis, although I usually slip him a double sawbuck so he can grab a mickey of rum and a pre-roll.
 
I just made this, my wife and I ate this and now we cant move.

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i would like to think you and your wife sat down with a knife and fork, absolutely nothing else, and just went to town on that pile.

no sides, nothing else.

just a drink and a pile of badass meat. what a way to go if you gotta do it.
 
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I never knew there was such a thing. I guess it's an improvement over a Floyd Rose?
It's FR on crack better, dosnt get all pissy on you if a string breaks.
Still love my Floyd Rose Jackson, but this everttune is a game changer. Especially for studio recording!
 
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Garrett Mason is a fav. You can catch him live at Bearly's House Blues in Halifax every Tuesday night. No cover charge.


This is cool, thanks for sharing, I didn't even know Dutch had a son. The first time I ever went to Alberts Hall, Dutch Mason was playing with a band put together by Pat Rush, amazing memories!
 
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So I admit i may have had a few but I'm pretty sure my food just jumped off my fork
 
"I may have had a few"

May have had a few hits of white blotter by the sounds of it. And if so, is totally cool in my books.
Nope, you can't do stuff like that in my line of work.

I am telling you IT WAS THE FOOD
 

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