GDT: Gane 6/82 Canes @ Blues 6PM CST BSMW

[ChicagoBlues]

Just catching up on the game and viewing the highlights. This is a much more fun Blues team to watch!

What a steal this summer by Army for Holloway and Broberg!? But his other moves have also really given a much needed new energy to the team.

Yes! I'm liking both Josephs. They add a liveliness and energy to the team. Faksa is a pita to play against.

 

[ChicagoBlues]

A little ways to go?

He has 10 Mount Everest's to climb still.

I now understand your feelings.

Last night, I ordered moussaka and it was terrible.

Now I hate Kyrou as well.

 

[Linkens Mastery]

Neither Thomas nor Kyrou has had a point since Bannister decided to pair them back up. It's a failed experiment, separate them now and only pair them up when needed. Broke something trying to fix something that didn't need to be fixed.

 

[Mike Liut]

Yes! I'm liking both Josephs. They add a liveliness and energy to the team. Faksa is a pita to play against.

What about Texiera? Does he play a similar game?

 

[Xerloris]

What about Texiera? Does he play a similar game?

No one knows! He got a booboo like his first game and now he's crying about it so he doesn't have to play.

 

[ChicagoBlues]

What about Texiera? Does he play a similar game?

Tex is an energizer bunny, for sure, but he’s hurt, so he is mostly an unknown quality.

 

[Celtic Note]

I now understand your feelings.

Last night, I ordered moussaka and it was terrible.

Now I hate Kyrou as well.

moussaka Is one of my favorites. Very disappointed yours was terrible.

 

[ChicagoBlues]

moussaka Is one of my favorites. Very disappointed yours was terrible.

It's pretty bad ass, but I was just making up a joke.

En serio, I used to work in and around Greektown, Chicago for several years and I and my lunch pals would hit up all of those restaurants on Halsted. Soup & salad and a light lunch special is always bomb af at any of those places. They are all really good. And then there are a few Greek fast food type places in that area, which are all also great, especially if you get to know the cooks. These people know how to treat their patrons.