The Menu Part 25 Shjon Podein Starat327 Edition

[prototypical4thliner]

Notices beer choice is covered.

Only need a coozie if you drink slow.

 

[flyershockey]

It's been a little while since I've done a ribeye on charcoal. Coals got away from me a little and the fat didn't render as much i would have liked while on direct heat, but still tasty.