NHL Mega-Mock Draft Reboot - Discussion / Draft Thread - PHASE SEVEN! Part One!

[BiggE]

THIRTEEN DAYS UNTIL LEVEL 99 HEALTH

If you start feeling meh take some Tylenol and Motrin and a nap. DPs orders

All kidding aside, it’s not too bad. Glad I don’t have a gig today though, playing guitar for 2-3 hours probably wouldn’t be fun right now.

 

[Captain Dave Poulin]

Also just want to point out I made my pick at actual light speed

It was awesome, and I am proud of you, but not in a condescending way.

 

[Magua]

They say breakfast is the most important meal of the day. So, wouldn’t breakfast also be the most important last meal of the last day?

The Honolulu Ghibli stomach growlingly select as their Last Meal: Breakfast for Dinner.

We’re talking eggs, sausage, bacon, pancakes, French toast, fresh fruit, homemade jams, pastries, donuts, hash browns, smoked salmon, freshly squeezed orange juice, etc. We’re going into the Afterlife ready to f***ing go.


@Lord Defect

 

[Lord Defect]

The stay Pufts future category is team fortress/lair/hq

 

[Lord Defect]

@JojoTheWhale

 

[Captain Dave Poulin]

@JojoTheWhale your turn.

 

[Captain Dave Poulin]

The stay Pufts future category is team fortress/lair/hq

Nice pick.

 

[Lord Defect]

Nice pick.

That’s why I made it

 

[JojoTheWhale]

My brain is full of NFL draft, so we’re winging this one completely. Let’s go with the character that kicked off the golden age of television, Tony Soprano.

I believe we’re skipping @Young Sandwich, so it’s @Hollywood Couturier?

 

[Hollywood Cannon]

My brain is full of NFL draft, so we’re winging this one completely. Let’s go with the character that kicked off the golden age of television, Tony Soprano.

I believe we’re skipping @Young Sandwich, so it’s @Hollywood Couturier?

First round talent right there.

I will wait for double confirmation that it’s my turn before picking.

 

[Captain Dave Poulin]

First round talent right there.

I will wait for double confirmation that it’s my turn before picking.

Yes, it's you. Don't delete this post.

 

[Hollywood Cannon]

Yes, it's you. Don't delete this post.

You delete a guy’s post one time because he predicted the future and I have to wear that hat the rest of my life...

What about all of the posts I didn’t delete?

 

[Captain Dave Poulin]

You delete a guy’s post one time because he predicted the future and I have to wear that hat the rest of my life...

What about all of the posts I didn’t delete?

It wasn't just the one, it has happened before, and it saddens me that you wouldn't give me the benefit of the doubt, especially when it come to pick tipping of all things.

 

[ajgoal]

Wait, Cap was tipping picks?

Say it ain't so.

 

[Captain Dave Poulin]

Wait, Cap was tipping picks?

Say it ain't so.

I wasn't, obviously. I was guessing. This is what I am talking about - you should know better. When am I ever going to get the benefit of the doubt?

* broken-hearted sigh *

 

[ajgoal]

I wasn't, obviously. I was guessing. This is what I am talking about - you should know better. When am I ever going to get the benefit of the doubt?

* broken-hearted sigh *

I don't even know what I'm talking about. Which is obvious. Because I am talking.

 

[Hollywood Cannon]

Deciding between two things. HCette is dealing with a migraine and Thatcher Venmo is being Thatcher Venmo.

But in interest of moving things along again we will select a completely on brand and succinct last meal...Buttered Roll(s).

@mja you’re up.

I probably will add more to this as time goes on because well duplicates are allowed.

 

[mja]

For our last meal, we’d want something simple yet elegant, decadent yet well-rounded, modest yet memorable. In a word, we’d want something french.

Parc, Philadelphia Restaurateur Extraordinaire Stephen Starr’s bustling french bistro on Rittenhouse Square, is NJFZ Head of Non-Hockey Ops mja’s go-to spot for family holiday meals or date nights with the wife. I’ve had many great meals there, including some version of the following on many an occasion. This, then, would be my last meal:

Rosé
Bread Basket - Cranberry Walnut Bread, Baguette, Sourdough Rye with Whipped Butter
Ricotta Ravioli, Salade Verte
Pinot Noir
Escalope de Veau with Spring Onion and Mushroom Cream, Pommes Frites
Pumpkin Cremeux
Double Espresso

They haven’t made that cremeux in a few years, to the best of my knowledge. It was one of the 2 greatest desserts I’ve ever eaten, the other being RANCH at RANCH on N. Broad.

@GKJ

 

[Captain Dave Poulin]

something simple yet elegant, decadent yet well-rounded, modest yet memorable

bustling french bistro

cremeux

@GKJ

Foodies suck. Feel shame.

 

[mja]

Foodies suck. Feel shame.

That's probably the only picture of a restaurant dish I've ever taken in my life, because I wanted to remember it's awesomeness for the rest of my days.

Also, absolutely no shame felt.

 

[Lord Defect]

For our last meal, we’d want something simple yet elegant, decadent yet well-rounded, modest yet memorable. In a word, we’d want something french.

Parc, Philadelphia Restaurateur Extraordinaire Stephen Starr’s bustling french bistro on Rittenhouse Square, is NJFZ Head of Non-Hockey Ops mja’s go-to spot for family holiday meals or date nights with the wife. I’ve had many great meals there, including some version of the following on many an occasion. This, then, would be my last meal:

Rosé
Bread Basket - Cranberry Walnut Bread, Baguette, Sourdough Rye with Whipped Butter
Ricotta Ravioli, Salade Verte
Pinot Noir
Escalope de Veau with Spring Onion and Mushroom Cream, Pommes Frites
Pumpkin Cremeux
Double Espresso

They haven’t made that cremeux in a few years, to the best of my knowledge. It was one of the 2 greatest desserts I’ve ever eaten, the other being RANCH at RANCH on N. Broad.

@GKJ

That’s clearly a small decorative orange soap they put in that dish

 

[mja]

That’s clearly a small decorative orange soap they put in that dish

That's a pumpkin meringue, you dolt.

 

[BiggE]

For our last meal, we’d want something simple yet elegant, decadent yet well-rounded, modest yet memorable. In a word, we’d want something french.

Parc, Philadelphia Restaurateur Extraordinaire Stephen Starr’s bustling french bistro on Rittenhouse Square, is NJFZ Head of Non-Hockey Ops mja’s go-to spot for family holiday meals or date nights with the wife. I’ve had many great meals there, including some version of the following on many an occasion. This, then, would be my last meal:

Rosé
Bread Basket - Cranberry Walnut Bread, Baguette, Sourdough Rye with Whipped Butter
Ricotta Ravioli, Salade Verte
Pinot Noir
Escalope de Veau with Spring Onion and Mushroom Cream, Pommes Frites
Pumpkin Cremeux
Double Espresso

They haven’t made that cremeux in a few years, to the best of my knowledge. It was one of the 2 greatest desserts I’ve ever eaten, the other being RANCH at RANCH on N. Broad.

@GKJ

Pretty sure that Cap will put in the box: French crap

 

[Lord Defect]

Pretty sure that Cap will put in the box: French crap

I’m not even sure he’s going to include French

 

[Captain Dave Poulin]

Pretty sure that Cap will put in the box: French crap

I put "Parc," which is "Crap" backwards.