MetalheadPenguinsFan
Registered User
Hot sauce, what an utterly pile of nonsense that stuff is. Never had it until I moved to Canada and when I did it was all I tasted.
10-1 you had some crappy kind then.
Hot sauce, what an utterly pile of nonsense that stuff is. Never had it until I moved to Canada and when I did it was all I tasted.
You just have to find the right hot sauce, there are so many styles and varieties.
Sriracha
Because it's delicious. In everything.I left Vancouver for a couple years, came back and Sriracha was in everything
Lower in sodium too.
Cheap as **** and better than all the other hot sauces I've had. Unless you're looking for something specialized and unique, just buy that.
I have an extensive collection of hot sauces and I use different types for different things. Overall, Crystal is easily my favorite
Cheap as **** and better than all the other hot sauces I've had. Unless you're looking for something specialized and unique, just buy that.
Sriracha is terrible
I don't think it's terrible, but the people who think sriracha "tastes good on everything" need to be fired out of a cannon in the general direction of Portland.
Yes, obviously the tastes good on anything candidate is ketchup and even it has limitations.
Shouldn't have eaten that ketchup.
ketchup is great on burgers and on most fried things. I like BBQ sauce too, but mostly as a sauce on actual BBQ meats like ribs or pulled pork. I tend to prefer ketchup for a dipping sauce for things like fries or chicken tenders.
Things I have ketchup with off the top of my head. Fries, onion rings, macaroni and cheese, eggs, hamburgers, hot dogs, grilled cheese, bacon, meatloaf, hash browns.
Agreed about barbecue sauce but it has more variety than ketchup.
I use hot sauce on eggs. Mac and Cheese I don't use anything else. Grilled Cheese I use nothing or dip in tomato soup. But ketchup on bacon? Huh?
Some of y'all have the palate of a toddler.